Dear Guests
We offer our À la Carte menu following hours:
Friday from 11:30
Saturday from 12:00
STARTERS
Vendace roe ”Kalix” 30g 270kr
Smetana, red onion, chives & toasted brioche
Salmon – baked 135kr
Sour apple, chili mayonnaise, salad with yuzu pickled vegetables, herbs & sprouts
Lobster soup 130kr
Smoke cured halibut, apple & fennel
SMALL & MEDIUM COURSES
Steak tartar at PARK 60g/150g 130kr/205kr
Beetroot, capers, onion, cornichon, horseradish & mustard
Prawn sandwich “classic” 195kr
Brioche, mayonnaise, egg, horseradish & lemon
MAIN COURSES
Linguine – creamy169kr
Balsamico fried mushrooms, buffalo mozzarella, herbs & truffle
Back of cod – baked 245kr
White turnip mash with butter, fennel, white wine sauce with trout roe & chives
Hamburger 225g on chuck roll 225kr
Toasted brioche, bacon, onion, cheese, mayonnaise, tomato, pickled cucumber, lettuce & French Fries
Swedish sirloin – dry aged 245kr
Vinegar baked onions, blackened cabbage, sauce Béarnaise & French fries
atPARK'S CLASSIC
Grandma’s meatballs
Potato purée, cream sauce, lingonberries & pickled cucumber with parsley - 190kr
DESSERTS
Chocolate crème 125kr
Appel compote & caramel ice cream
Crème Brûlée 125kr
Raspberry sorbet
